Comments on: Ensalada nga Gulaman http://chiquibaylon.net/2008/08/ensalada-nga-gulaman/ nagbebenta ng aliw, at mga panukalang makaka-irita o makakapagpalago ng iyong buhay Wed, 02 May 2012 08:34:38 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: chiqui http://chiquibaylon.net/2008/08/ensalada-nga-gulaman/comment-page-1/#comment-553 chiqui Sun, 09 Nov 2008 21:37:49 +0000 http://chiquibaylon.net/?p=224#comment-553 Damo gid lang dira filipino stores sa middle east. Indi ka guro kabalo magluto. Damo gid lang dira filipino stores sa middle east. Indi ka guro kabalo magluto.

]]> By: tionks http://chiquibaylon.net/2008/08/ensalada-nga-gulaman/comment-page-1/#comment-542 tionks Thu, 06 Nov 2008 14:34:11 +0000 http://chiquibaylon.net/?p=224#comment-542 one just have to reminisce the taste of this delicasy at the back of one's mouth(and mind for that matter). it has been years since I last indulged in such combination of sampat food for lunch. here, where I'm at, we just have to swallow oil rich food (with all puns intended) that we name one menu in our catered meals as "eskinol". One friend called it "adobong mantika na may manok". The gulaman you enjoyed at your Lola's house will also make sinanlag nga baringon more exotic. one just have to reminisce the taste of this delicasy at the back of one’s mouth(and mind for that matter). it has been years since I last indulged in such combination of sampat food for lunch. here, where I’m at, we just have to swallow oil rich food (with all puns intended) that we name one menu in our catered meals as “eskinol”. One friend called it “adobong mantika na may manok”.

The gulaman you enjoyed at your Lola’s house will also make sinanlag nga baringon more exotic.

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